The image designed to inspire beginner cooks with a simple and nutritious breakfast of gluten-free avocado toast topped with a sunny side up egg has been created. It perfectly captures the simplicity and joy of creating a delicious meal at home.
Recipes

Avocado Toast 🥑🍞

Jump to Recipe Print Recipe

I love this simple and easy recipe for any breakfast morning.

Avocado Toast

Easy Breakfast Avocado Toast
Print Recipe Pin Recipe
Prep Time 5 minutes
Course Breakfast
Servings 1 serving

Equipment

  • Spoon
  • Knife

Ingredients
  

  • 1 half avocado
  • 1 slice gluten-free bread Canyon BakeHouse
  • 1 whole hard boiled egg optional
  • 1 pinch salt kosher or table

Instructions
 

  • Gently use knife and cut whole way around avocado to cut in half
  • Use spoon to safely scoop out avocado pit
  • Set avocado aside
  • Toast gluten-free bread in (gluten-free safe) toaster or put on broil in oven until bread is golden brown
  • Once toast is golden brown, scoop out avocado and spread onto toast
  • Grab a pinch of salt and sprinkle onto avocado toast

Notes

Boiled egg can be added on top of the avocado toast afterwards.
Keyword avocado toast, breakfast toast, gluten free breakfast, gluten-free avocado toast, gluten-free breakfast toast, gluten-free eating and breakfast